Except for a few exceptions, cheese has not often been a main part of Asian cuisine. In recent years, a number of cheesemakers have made an entrance in Bali, providing high-quality products and proving that such a process can take place in tropical climates as well.

In order to get good cheese, you need good milk. Both of which we provide here. And while we are on the subject of cheese... how about some yogurt?

"Cheese is milk's leap toward immortality." - Clifton Fadiman